about

Our Bakery

One day we hope to write the following in this section:

Meunier Bakery had humble origins, operating as a backyard bakery in the family home of Tery and Krystle-Rae Biram with their baby boy Hartley. Our journey began with sharing our passion for bread and pastries with friends and family who have stayed loyal customers to this day, and then went on to support the region's finest cafes, restaurants and burger joints.

We are currently at the humble beginning.

We liaised with the local council for about 2 years in the development and approval of a commercial kitchen in our backyard. Our commercial kitchen is newly constructed and we hold a food business licence with Logan City Council and a 5-star Eat Safe rating.

our

Products

I'm a paragraph. Click here to add your own text and edit me. It’s easy. Just click “Edit Text” or double click me to add your own content and make changes to the font. Feel free to drag and drop me anywhere you like on your page. I’m a great place for you to tell a story and let your users know a little more about you.

This is a great space to write long text about your company and your services. You can use this space to go into a little more detail about your company.